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Pepper Seedlings
Grow your own sweet, spicy and hard-to-find peppers. From familiar garden favorites to unusual heirloom and specialty peppers from around the world. $5 each. Choose your variety below.
Pre-order December 1 through March 15. Ready for pickup or local delivery late April through early May, weather permitting. Quantities are limited.
Varieties
Jalapeño
The classic kitchen hot pepper. Harvest green for salsa, guacamole and grilling, or let them mature for deeper flavor and heat.
Lemon Drop (award winning)
Bright yellow hot pepper with citrusy, fruity flavor and plenty of heat. Fantastic for hot sauces and salsas.
Sweet Banana
Long, pale yellow peppers with mild, sweet flavor. Delicious fresh, grilled or pickled.
Shishito
Slender green peppers made for blistering in a hot pan. Generally mild, with the occasional surprise.
Hungarian Hot Wax
Productive yellow to orange-red pepper with noticeable heat. Excellent for pickling and hot sauce.
Biquinho
Tiny beak-shaped peppers with fruity flavor. Beautiful pickled or on charcuterie boards.
Tabasco
The famous small hot pepper behind Tabasco-style sauce. Abundant upright peppers that ripen through beautiful shades to red.
Sugar Rush Peach
Spectacular peach-colored pepper with tropical, fruity flavor and significant heat. A favorite for homemade hot sauce.
Pippin's Golden Honey
A rare, beautiful heirloom pepper with distinctive coloring and rich flavor.
Aji Charapita
Tiny but mighty. This Peruvian pepper produces masses of small golden peppers with fruity flavor and serious heat.
Aji Mango
Fruity specialty pepper with tropical notes and noticeable heat. Excellent for salsa and hot sauce.
Aji Cristal
Productive Chilean pepper with bright, fruity flavor and moderate heat.
Pumpkin Spice Jalapeño
Classic jalapeño character with beautiful warm coloring.
Lemon Spice Jalapeño
Brilliant yellow jalapeño that adds unexpected color to salsa and pickles.
Orange Spice Jalapeño
Gorgeous orange jalapeño with familiar flavor and heat.
Cayenne
Long, slender hot peppers that ripen to brilliant red. Excellent for drying, pepper flakes and homemade cayenne powder.
Bell Pepper
The classic sweet pepper. Thick-walled fruit, delicious green or fully ripened.
Datil
A treasured hot pepper from St. Augustine, Florida. Substantial heat with distinctive fruity sweetness. Exceptional for sauces.
Paprika Pepper
Grow your own paprika. Harvest and dry for homemade ground paprika or use fresh.
Habanada
All the tropical, floral flavor of a habanero without the heat.
Picnic Peppers
Sweet, snackable peppers perfect for lunch boxes, salads and grilling.
Grow your own sweet, spicy and hard-to-find peppers. From familiar garden favorites to unusual heirloom and specialty peppers from around the world. $5 each. Choose your variety below.
Pre-order December 1 through March 15. Ready for pickup or local delivery late April through early May, weather permitting. Quantities are limited.
Varieties
Jalapeño
The classic kitchen hot pepper. Harvest green for salsa, guacamole and grilling, or let them mature for deeper flavor and heat.
Lemon Drop (award winning)
Bright yellow hot pepper with citrusy, fruity flavor and plenty of heat. Fantastic for hot sauces and salsas.
Sweet Banana
Long, pale yellow peppers with mild, sweet flavor. Delicious fresh, grilled or pickled.
Shishito
Slender green peppers made for blistering in a hot pan. Generally mild, with the occasional surprise.
Hungarian Hot Wax
Productive yellow to orange-red pepper with noticeable heat. Excellent for pickling and hot sauce.
Biquinho
Tiny beak-shaped peppers with fruity flavor. Beautiful pickled or on charcuterie boards.
Tabasco
The famous small hot pepper behind Tabasco-style sauce. Abundant upright peppers that ripen through beautiful shades to red.
Sugar Rush Peach
Spectacular peach-colored pepper with tropical, fruity flavor and significant heat. A favorite for homemade hot sauce.
Pippin's Golden Honey
A rare, beautiful heirloom pepper with distinctive coloring and rich flavor.
Aji Charapita
Tiny but mighty. This Peruvian pepper produces masses of small golden peppers with fruity flavor and serious heat.
Aji Mango
Fruity specialty pepper with tropical notes and noticeable heat. Excellent for salsa and hot sauce.
Aji Cristal
Productive Chilean pepper with bright, fruity flavor and moderate heat.
Pumpkin Spice Jalapeño
Classic jalapeño character with beautiful warm coloring.
Lemon Spice Jalapeño
Brilliant yellow jalapeño that adds unexpected color to salsa and pickles.
Orange Spice Jalapeño
Gorgeous orange jalapeño with familiar flavor and heat.
Cayenne
Long, slender hot peppers that ripen to brilliant red. Excellent for drying, pepper flakes and homemade cayenne powder.
Bell Pepper
The classic sweet pepper. Thick-walled fruit, delicious green or fully ripened.
Datil
A treasured hot pepper from St. Augustine, Florida. Substantial heat with distinctive fruity sweetness. Exceptional for sauces.
Paprika Pepper
Grow your own paprika. Harvest and dry for homemade ground paprika or use fresh.
Habanada
All the tropical, floral flavor of a habanero without the heat.
Picnic Peppers
Sweet, snackable peppers perfect for lunch boxes, salads and grilling.